Olives in brine "Termite di Bitetto" 332 g
A northern Bari variety of olives with a slightly bitter taste. The process of curing in a simple brine gives the olives a characteristically fresh and acidic taste.
Net weight: 332 g. Drained weight: 221 g.
RECOMMENDATIONS FOR USE
Ideally serves as an appetizer or used as an ingredient of delicious recipes.