Olives in brine
6,00
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Not in stock

DESCRIPTION

A northern Bari variety of olives with a slightly bitter taste. The process of curing in a simple brine gives the olives a characteristically fresh and acidic taste. 

WEIGHT

Net weight: 332 g. Drained weight: 221 g. 

 

RECOMMENDATIONS FOR USE

Ideally serves as an appetizer or used as an ingredient of delicious recipes. 

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